Raisin Crumb Cake

3 cups flour

raisin-crumb-cake
Raisin Crumb Cake

1 cup white sugar

1/2 tsp baking soda

2 tsp baking powder

1/2 tsp cloves

1 tsp cinnamon

3/4 cup raisins

3/4 cup of pecan pieces

Mix together.  Reserve 1 cup of mixture for topping.

3/4 cup melted butter

1 egg

1 cup sour milk

Mix wet ingredients together and incorporate into dry ingredients just until mixed.  Put in a greased glass baking dish.

For topping add 3/4 cup oatmeal and 1/2 cup melted butter to topping dry ingredients and layer over batter.

cook in a 375 degree Fahrenheit oven for about 30 minutes or until toothpick comes out clean from batter.

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