Goat Cheese and Sun Dried Tomato Biscuits are great with soup or on their own. Try substituting the goat cheese for other varieties of cheese.
2 cups flour
1/2 tsp salt
3/4 cup milk
4 tsp baking powder
2 tbsp of oil from your sun dried tomatoes
20 sun dried tomatoes in oil (Cut up)
3/4 cup of crumbled goat cheese
Crumbled goat cheese to cover biscuits.