Carrot Bread

Carrot Bread


1 cup grated carrot

Carrot Bread

3/4 cup maple syrup

1/2 cup oil

2 eggs (beaten)

1 tsp vanilla

1 1/2 cups flour

1 tsp baking soda

1 tsp baking powder

1/2 tsp salt

nuts if desired

Mix carrots, maple syrup, oil, eggs and vanilla.  Sift dry ingredients together and add to liquid mixture combining until just mixed.  Bake at 350 degrees Fahrenheit  for 50 minutes or until a toothpick inserted in bread comes out clean.


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