Cranberry Sauce Bread with Walnuts

What do you do with leftover cranberry sauce at the holidays?  Cranberry sauce bread with walnuts is the perfect recipe to use up the leftovers.  A sweet bread with tangy cranberries, this loaf is a perfect marriage of sweet and sour.  It’s great for a snack or for a light dessert.

INGREDIENTS

1 can chunky cranberry sauce

juice of 1 orange

3/4 cup sugar

3 tbsp melted butter

1 egg

1/2 cup almond milk

2 1/2 cups flour

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