8 cups chopped mixed apples

Chunky Cranberry Applesauce

4 cups fresh cranberries

4 cups apple juice or apple cider

1 cup sugar

2 tsp cinnamon

1 tsp nutmeg

1 tsp allspice

Stir ingredients in a large pot over high heat just until mixture begins to boil.  Turn down and simmer until thickened and apples begin to breakdown.  Stir pot occasionally to prevent bottom from burning.