This batter keeps in the refrigerator for several days. Keep a batch on hand for unexpected guests.
2 cups bran flakes cereal
1 cup boiling water
Soak bran in boiling water while you prepare the rest of the ingredients.
2/3 cup melted butter
1 cup white sugar
1 cup packed brown sugar
3 cups milk
Mix butter, sugars, eggs and milk together in a large bowl. Blend in cereal mixture.Continue reading Refrigerator Bran Muffins