1 1/2 cups flouroatmealcookies

1 tsp baking powder

1/2 tsp baking soda

2 tsp cinnamon

1/2 tsp salt

3/4 cup melted butter

1/3 cup sugar

2/3 cup packed brown sugar

2 eggs

2 tsp vanilla

2 1/2 cups rolled oats

1/2 cup of a mixture of nuts, seeds and dried fruit.

Mix dry ingredients in a bowl.  Mix wet ingredients in another bowl.  incorporate wet ingredients into dry.  Place the mixture in the refrigerator for at least an hour.

Preheat oven to 350 degrees Fahrenheit.

Drop mixture by spoonfuls onto a cookie sheet and cook for 10 to 12 minutes.