Cornmeal adds a wonderful texture to this shortbread like cookie.  Cornmeal cookies simple to make and delectable.

Enjoy!

Ingredients

1 cup flour

2/3 cup yellow cornmeal

1 tsp salt

3/4 cup melted butter

1 tsp vanilla

3/4 cup icing sugar

DIRECTIONS

Mix flour, cornmeal and salt  in a bowl. 

Combine the rest of the ingredients in a bowl until well combined. 

Fold dry ingredients into wet and blend just until incorporated.

Roll dough into a log and roll in parchment paper.

Chill for at least an hour.  Remove from fridge and slice wedges from log. 

Cook on a cookie sheet for 25 minutes at 325 degrees Fahrenheit.

Try Lemon Corn Muffins for another cornmeal recipe.