Strawberry chutney is fresh and fruity. Make this recipe when the strawberries are in season for the best results.

Enjoy!

INGREDIENTS

2 tsp maple syrup

2 1/2 cups sliced strawberries

1 tbsp balsamic vinegar

3 chopped green onions

DIRECTIONS

Cook maple syrup and strawberries until berries are soft. 

Stir in vinegar and cook until sauce thickens. 

Remove from burner and mix in green onions. 

Serve cold.

Try Tomato Apple Chutney.