Lime Shortbread

Lime Shortbread

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2 cups flour

1 tsp salt

3/4 cup softened butter

1/2 cup powdered sugar

1/2 cup sugarLime-Shortbread

4 tbsp  lime juice

Combine mixture and roll into a log on parchment.  Refrigerate until butter hardens.  Cut log into slices and put on a greased cookie sheet. Bake in a 300 degree Fahrenheit oven for 30 – 35 minutes or until the cookie bottoms are golden brown.

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