You know that the warmer days of spring are here when asparagus appears in the grocery store. Crunchy and sweet, this salad is good for lunch or for a light supper. Serve with garlic toast to complete the meal.
1 lbs asparagus cut into inch pieces
3 cups halved cherry tomatoes
1 cup sliced red onion
1/2 cup feta cheese
1/2 tsp pepper Continue reading Asparagus Salad