The olive oil in this cake gives a savoury note to the taste. Try experimenting with different quality olive oils to find the version you like the best.
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
1/2 cup olive oil
1/2 cup maple syrup
1/4 cup lemon juice
Sift dry ingredients into a bowl.
Mix wet ingredients into another bowl.
Fold dry ingredients into wet ingredients and mix until just combined.
Pour onto a parchment lined loaf pan and cook at 350 degrees Fahrenheit for 35-40 minutes.
Cool before serving.