Beauty…
Monthly Archives: January 2020
Blueberry Banana Ice
Blueberry banana ice is a refreshing frozen dessert great for any time of year. Try replacing the blueberries with raspberries or strawberries for another treat.
INGREDIENTS
1 1/2 cups cashew milk
1 1/2 cups mashed banana
2/3 cup frozen blueberries.
1 tbsp maple syrup Continue reading Blueberry Banana Ice
Dreaming of spring…
Vegetarian Chili with Mushrooms
When the cold weather appears I long for comfort food. Vegetarian chili with mushrooms is one of my favourite recipes to make on a frosty day. The recipe is quick, easy and flavourful. Enjoy!
INGREDIENTS
2 small chopped onions
1 chopped red pepper
1 chopped stalk celery
Olive oil to cover the bottom of a stock pot
8 sliced button mushrooms
1 540 ml can kidney beans
1 540 ml can chick peas
1 540 ml can black beans
1 796 ml can diced tomatoes Continue reading Vegetarian Chili with Mushrooms
Luck…
Baked Apples
My favourite apples are Spies. I like them in pies, crisp and just on their own. Occasionally, when I want to sweeten up the fruit I make this recipe of baked apples. Their sweet but tangy at the same time. Serve with coconut or whipped cream for an extra special treat.
INGREDIENTS
2 spy apples
1/4 cup walnuts
1/2 tsp cinnamon
1/4 tsp nutmeg
1/8 tsp ginger Continue reading Baked Apples
Creativity…
Lemon Cranberry Muffins
There’s no reason to go to the local coffee shop for a muffin when you have this recipe. This muffins have the classic paring of lemon and cranberries together. They’re tangy yet sweet and are sure to tempt your taste buds.
INGREDIENTS
2 cups flour
1 tbsp baking powder
1/2 tsp salt
1/4 cup melted butter
1/2 cup sugar
2 beaten eggs Continue reading Lemon Cranberry Muffins
