Blueberry lemonade is a refreshing treat on those scorching summer days. The recipe can be made with fresh or frozen fruit as desired. Serve with Kidney Bean Burgers for a barbecue treat.
Sesame stir-fry is a healthy and easy dinner to prepare for week nights. Serve with rice or couscous and you have a complete meal.
Lime cupcakes have a subtle hint of lime mixed with vanilla flavor. Their light and airy and perfect for a vegan treat.
Zucchini relish is sweet and tangy. It can be used in place of cucumber relish.
Hazelnut Raspberry Brownies are filled with tart raspberries and luscious chocolate. These disappear quickly whether their served at a picnic in the park or in a lunch box.
Like this post 0 Creamy Tomato Cheese Soup is a great recipe to use up tomatoes fresh from the vine. It’s hearty enough for a […]
Like this post 0 Holiday punch has been made in my family for years. It’s wonderful at at Christmas and with the addition of fresh […]
Like this post 0 Maple Muffins and sweet and nutty. There great for a mid-morning snack or packed for a picnic. Try substituting the walnuts […]
Lemon Cookies are crisp and tangy. Their great for an afternoon treat or served to guests. Double batches can be made and stored in the freezer.
Lentil Stew is hot and hearty and is ideal for a chilly day at any time of the year. The recipe is vegan friendly but will be enjoyed by all. – Lentil Stew on purelyhomespun.com