Apricot muffins are an unusual treat. Made with fresh apricots and cinnamon topping the recipe is sure to become one of your favorites. Servie with Strawberry Lemonade
This blueberry pie recipe is based on traditional pies you get in corner cafes. My grandmother used to make something similar. For a richer taste use wild blueberries when in season.
Everything you do can be done better from a place of relaxation. – Stephen C. Paul
Blueberry crisp is sweet and warm and is great on a rainy day. Use wild blueberries to amp up the taste or serve with vanilla frozen yogurt.
If you have a garden and a library, you have everything you need. – Marcus Tullius Cicero
Blueberry lemonade is a refreshing treat on those scorching summer days. The recipe can be made with fresh or frozen fruit as desired. Serve with Kidney Bean Burgers for a barbecue treat.
The month of August had turned into a griddle where the days just lay there and sizzled. -Sue Monk Kidd
Sesame stir-fry is a healthy and easy dinner to prepare for week nights. Serve with rice or couscous and you have a complete meal.
Lime cupcakes have a subtle hint of lime mixed with vanilla flavor. Their light and airy and perfect for a vegan treat.
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